Thursday, February 17, 2011

Bucket List Item

One of these days, once I convince myself that one meal is worth hundreds of dollars, I will dine here. It's in Napa Valley, they create new menus daily, Anthony Bourdain has called it the best restaurant in the world, and they grow their own vegetables. The website also has one of the best quotations about food:

"When you acknowledge as you must, that there is no such thing as perfect food, only the idea of it, then the real purpose of striving towards perfection becomes clear; to make people happy. That's what cooking is all about."
-Thomas Keller

2 comments:

Anonymous said...

and i have just added to mine as well. <3 sounds lovely.

Jacquie said...

let's dine there for our 10th anniversary. that would be like... winter 2015? I might have a real job or at least a finished dissertation by then, which will totally make an expensive meal worth it! especially if anthony bourdain says so (we'retotallygoingtoleshallesforbrunchinmay!!!)